La Pimenterie Rose Flash Hot Sauce

La Pimenterie Rose Flash Hot Sauce, created in collaboration with Rita Baga, is not only an eye-catcher with its bright pink color but also unique in taste. Deliciously sweet and and fruity thanks to a generous dose of raspberries and other berries, slightly floral due to the hibiscus infusion and rose petals, spicy from Scotch Bonnet & Aji Lemon peppers, and with a savory note from tahini, ginger, shallots, and galangal. Fantastic in combination with oysters and other seafood, in a salad, with cheese, in a cocktail or with your favorite desserts. A must-try for any hot sauce lover!

  • Origin: Montreal, Quebec (Canada)
  • Content: 148ml

9,95

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Description

Ingredients La Pimenterie Rose Flash Hot Sauce: Sugars (raspberry puree, applesauce, organic cane sugar), hibiscus infusion (water, hibiscus flower), white vinegar, shallots, red peppers, tahini (sesame seeds, water), haskap berries, cranberries, red Scotch Bonnet peppers, Aji Lemon peppers, lemon juice, galangal, salt, rose water, ginger, spices, canola oil, ascorbic acid (vitamin C), dried wild rose petals, tapioca flour, sumac.

Allergens: sesame

Nutritional values ​​per 100ml:
Energy: 100 kcal
Fat: 4.5 grams
of which saturated fatty acids: 0.5 grams
Carbohydrates: 13 grams
of which sugars: 6 grams
Protein: 2 grams
Salt: 1.2 grams

Shake before use and keep refrigerated after opening.

Additional information

Country / Continent

Canada

Merk

La Pimenterie

Taste

Fruity, Sweet, Savoury, Sour / Tart

Pepper

Scotch Bonnet, Other

Vegan

Yes

Heat Level

Mild

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