Description
Ingredients Odawaraya Kimchi Hot Sauce: Garlic (32.28%), Doubanjiang (red chili pepper, salt, mirin (rice, rice koji, glucose, alcohol, salt, water), miso (SOYBEANS, rice, salt, alcohol), bean powder) (11.5%), hydrolyzed protein (vegetable protein (WHEAT, corn), salt, seawater, SOYBEANS) (11.47%), sugar (10.22%), flavor enhancers (E621 (contains SOYBEANS), E635, E640) (10%), brewed vinegar (8.19%), mirin (fermented rice seasoning (rice, corn, potato, sweet potato, salt, GRAPE), glucose, glucose-fructose syrup, starch syrup, sugar, alcohol, salt) (4.34%), water (2.69%), spices (paprika, red Chili pepper, red chili extract) (red chili pepper, alcohol) (2.59%), Apple puree (2.09%), Salt (1.25%), Alcohol (Alcohol, Acidity regulators (E330, E350)) (1.02%), Color (E160c) (0.77%), Tomato puree (0.73%), Acidity regulators (E260, E330) (0.43%), Thickener (E415) (0.22%), Potato starch (0.19%), Ginger (0.02%).
Nutritional values per 100g:
Energy: 987kJ / 236kcal
Fat: 6.3g
of which saturated fat: 0g
Carbohydrates: 29g
of which sugars: 13g
Protein: 16g
Salt: 8.6g
Store at room temperature, away from sunlight and heat. After opening, close the lid tightly and refrigerate. Consume within one month of opening.

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