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Meet Fil Shatta Hot Sauce. A hot sauce variant of a classic Palestinian fermented chili condiment, made from Bird’s Eye Chili. They have added some apple cider vinegar, olive oil, garlic, smoked paprika and more. The result is a funky hot sauce with tangy and savory notes that’s super versatile! Throw it on your eggs in the morning, with fried chicken, on oysters, a burrito, you get it. So many possibilities.
€7,95
Ingredients Fil Shatta Hot Sauce: ‘Shatta Brine’, apple cider vinegar, sugar, salt, extra virgin olive oil, dried chili pepper, garlic powder, citric acid, white pepper, smoked paprika. Stabilizer: xanthan gum.
Nutritional values per 100g:
Energy: 242 kJ/58 kcal
Fat: 1.6 grams
of which saturated fat: 0.3 grams
Carbohydrates: 9.1 grams
of which sugars: 5.3 grams
Protein: 1 gram
Salt: 5 grams
Shake before use and refrigerate after opening.
| Country / Continent | The Netherlands |
|---|---|
| Heat Level | Medium Hot |
| Taste | Savoury, Sour / Tart |
| Pepper | Thai / Bird's Eye |
| Vegan | Yes |
| Brand | Fil |
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Saïd (verified owner) –
Dit is ’em: spice uit het Midden-Oosten zoals het hoort. Puur en perfect. Het irriteert mij mateloos dat ik dit niet gewoon in de Albert Heijn kan halen. Al helemaal wanneer het uitverkocht is.
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