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Fangst Norwegian Smoked Herring is an outstanding canned herring with a subtle beechwood smoke flavour and a mild spiciness from white pepper and ramsons (wild garlic). In terms of taste, it’s become a true crossover between Norwegian waters and forests. Incredibly unique and absolutely delicious. Enjoy it on toast, crispbread, in a salad or served as tapas. You’ll definitely impress your guests with this one!
€6,95
Ingredients Fangst Norwegian Smoked Herring: Smoked herring (70%), cold-pressed rapeseed oil* (28.2%), herb salt* (1.8% Atlantic sea salt, white pepper, wild garlic, celeriac, horseradish, onion, chives, rosemary). *Organic
Nutritional values per 100g:
Energy: 1265 kJ/305 kcal
Fat: 25 g
of which saturated fatty acids: 3 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 20 g
Salt: 1.5 g
Store cool or at room temperature. Refrigerate after opening.
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