Description
Sumo Hot Miso Sauce Ingredients: Miso Mix (SOYBEAN MISO, BARLEY MISO) (17.11%), Sugar (17.11%), Glucose-fructose syrup (17.11%), SOY SAUCE (14.67%), Garlic (9.79%), Fermented rice spices (4.89%), Flavor enhancers (E621, E635) (3.67%), Alcohol (3.67%), Red pepper (2.93%), Salt (2.45%), Thickener (modified starch) (2.45%), SESAME OIL (1.22%), SESAME (0.98%), Yeast extract (0.73%), Ginger (0.73%), Hydrogenated starch hydrolyzate (0.49%), Isomaltulose.
Nutritional values per 100g:
Energy: 925 kJ/221 kcal
Fat: 3.3 g
of which saturated fat: 0.31 g
Carbohydrates: 41.1 g
of which sugars: 34.2 g
Protein: 6.8 g
Salt: 6.8 g
Store in a cool, dark place. Refrigerate after opening and consume within 3 months.

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