(9 customer reviews)

Queen Majesty Scotch Bonnet & Ginger Hot Sauce

Queen Majesty Scotch Bonnet & Ginger hot sauce is a delicious and unique hot sauce because of the strong ginger taste in combination with the the Scotch Bonnet peppers. Vibrant flavor with slow-burning heat. Good with soups, rice dishes, eggs and sandwiches.

Origin: Queens, New York, USA

Content: 147ml


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Queen Majesty is a very popular hot sauce brand from New York City and in Europe exclusively available at Heatsupply. The sauces are handmade and uses organic ingredients as much as possible.

Ingredients: Organic white vinegar, sweet onions, bell peppers, scotch bonnet peppers, lemon juice, ginger root, olive-oil, salt & spices.

Queen Majesty Scotch Bonnet & Ginger hot sauce is also known from the YouTube show Hot Ones. In season 4 this sauce was on hot wing #4 (of 10).

Nutrition facts per 100ml:
Calories: 239.7 kJ/57.3 kcal
Fat: 1.6 grams
of which saturated fat: 0.3 grams
Carbohydrates: 8.8 gram
of which sugars: 3.2 grams
Fibre: 1.6 grams
Protein: 1.2 grams
Salt: 0.27 grams

Shake before use and refrigerate after opening.

Additional information

Heat Level

Medium Hot


Savoury, Sour / Tart


Scotch Bonnet

Country / Continent





Queen Majesty

9 reviews for Queen Majesty Scotch Bonnet & Ginger Hot Sauce

  1. Elmar (verified owner)

    This sauce is pure joy in a bottle! The label describes it as “vibrant” and “slow-burning” and I think that description hits it home nicely. The taste is bright and fruity and particularly for non chiliheads or beginners the heat will be just perfectly balanced. The consistency is also mid-ranged. Sometimes I’d wish for it to be a little more stout, but that’s a minor quibble. Overall this is one of my favourite go-to sauces when it comes to taste. The ginger flavour really shines through without being overrepresented. The great thing about Scotch Bonnet & Ginger: it’s an everyday sauce that doesn’t taste casual at all! The very approachable heat level clearly works in service of the taste and it is incredibly delicious. A classic in my opinion.

  2. Frederik Heinen (verified owner)

    Unfortunately not for me at all and have yet to find someone to disagree. Way too sour and bitter for my taste.
    I use it in recipes, as a straight spicy sauce, the flavor is too overpowering and distracting.

  3. Satanja

    A gem in my collection! Incredibly fruity but in a very refined way, delicate citrus notes, very well balanced. The heat builds up and lingers in the throat suprisingly long for a medium hot sauce, more on the hot side of medium hot, I would say. Might not be for you if you can´t stand ginger because it´s clearly coming through. Like it very much!

  4. minkogruba (verified owner)

    Really good all rounder

  5. AEN (verified owner)

    The flavour is mostly ginger and lime, which I should like. But I find it hard to combine with other flavours without overpowering or clashing with them.

  6. Maxim Mityutko (verified owner)

    An excellent sauce! Very tasty. Works great with fish, eggs and even salad. Absolutely loved it.

  7. nreyes (verified owner)

    This was my first Queen Majesty product and it lived up to expectations. It is a nicely balanced sauce, with a reasonable amount of heat, but, more importantly, a sauce where you can taste the different flavours like ginger and lime. I’ve tried it on its own, on pasta, in soups and on different types of meats. My preference would be to use this on meat dishes but, quite honestly, it goes well with everything where you want to add more heat, but also a citrusy freshness overall. Works well with Asian food too.

  8. ricardonuno01 (verified owner)

    Until the time of this review this was the best sauce I’ve ordered from this website, so much flavour and it kicks just the right way. If you like sauces do yourself a favor and just try this one, you’ll probably not going to regret it.

  9. Arne Neumann (verified owner)

    The content of my bottle has a more yellow/green tone and it’s true, this is quite the flavor bomb, there is heat but it’s not overpowering, only had this on cheese toast so far, but I can’t imagine anything not tasting great with this sauce on it.
    Top note is likely the scotch bonnet, then there’s lingering ginger, some acidity and sweetness, I kinda get the love for jerk chicken now.

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