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Oh Na Mi Gochujang is a fermented Korean pepper puree at its absolute best. Super savory, sweet and packed with umami flavor, making it essential in every kitchen. This gochujang has aged for at least a month, which makes the flavor extra complex and only gets more complex as time goes on. Even after the expiration date according to Oh Na Mi, but we’ll leave that up to you. Amazing with Korean dishes, barbecue meat and vegetables.
Original price was: €5,95.€4,76Current price is: €4,76.
Ingredients Oh Na Mi Gochujang: Water, Fermented SOY, Chili Powder, Rice Flour, Sugar, Apple Syrup (Apple Juice, Beetroot Juice, Pectin), Garlic, Onion, Vinegar, Malted BARLEY Flour, Salt.
Nutritional Values per 100g:
Energy: 438 kJ/105 kcal
Fat: 2.6 grams
Of which saturated fat: 0.5 grams
Carbohydrates: 20.6 grams
Of which sugars: 7.5 grams
Protein: 6.5 grams
Salt: 1.7 grams
Refrigerate after opening.
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