SWET Ultra Apricot Hot Sauce

Extra juicy French organic apricots, fresh sage and Madame Jeanette peppers (grown in Brussels) make up the core of this SWET Ultra Apricot Hot Sauce. In addition, they add organic apples, fresh turmeric and lime to broaden the complex but balanced flavor palette. The surprising fresh touch comes from the American hops Cascade and the experimental hops HBC 692 from Yakima Chief. All this makes for a fairly spicy, fresh and slightly sour sauce. Ideal with all kinds of summer dishes. From barbecue meats to healthy summer salads. By the way, the artwork on the bottle was created by the French illustrator Marie Casaÿs. Very nice!

Origin: Brussels, Belgium

Content: 100 ml


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Ingredients SWET Ultra Apricot Hot Sauce: Apricot, apple, cider vinegar, Madame Jeanette pepper (from Brussels), fresh sage, fresh turmeric, lime, hops (HBC 692 & Cascade) and salt.

Shake before use and keep refrigerated after opening.

Additional information

Country / Continent


Heat Level

Medium Hot


Fruity, Savoury, Sour / Tart


Madame Jeanette




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