(3 customer reviews)

Pain is Good Louisiana Style

Pain is Good Louisiana Style is a rich hot sauce made with Habanero and Cayenne peppers. This might be one of the best sauces for hot wings and other chicken dishes. It also just got a renewed modern label.

Origin: Kansas, USA.

Content: 198 gr


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Ingredients: tomato puree (water, tomato paste), malt vinegar, Habanero peppers, Cayenne peppers, cane sugar, distilled vinegar, salt, dried garlic, paprika, molasses, spices, tamarind concentrate, lime juice concentrate, natural smoke flavor, xanthan gum.

Pain is Good Louisiana Style is also known from the YouTube show Hot Ones. In season 1 this sauce was on hot wing #5 (of 10).

Nutritional facts per 100gr:
Energy: 450.2 kJ/107.6 kcal
Fat: 2.34 grams
of which saturates: 0.41 grams
Carbohydrates: 22.4 grams
of which sugars: 12.7 grams
Protein: 2.75 grams
Salt: 8.35 grams

Shake before use and refrigerate after opening.

Additional information

Heat Level

Medium Hot


Savoury, Sour / Tart, Smokey


Cayenne, Habanero

Country / Continent




3 reviews for Pain is Good Louisiana Style

  1. minkogruba (verified owner)

    Nice flavor, quite classic with the tomato, vinegar and peppers. Has more of a kick than the other ‘medium heat’ sauces.

  2. Pepe (verified owner)

    Nice, edgy flavour. Heat Level is a bit surprising. Really good for wings.
    I like it more as a Marinade, not as the “classic” Sauce.

  3. ironman069 (verified owner)

    Great flavour. The heat rating is accurate, although it’s on the hotter end of ‘medium’. This sauce won’t disappoint if classic style hot sauce is to your liking. The flavour is balanced and no single ingredient over-powers another. The tomato, vinegar are noticeable and the acidity is just right. The smokey flavour is subtle and I enjoy it as a dip for fries, or as a light basting on grilled or baked chicken.

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