This is the Let’s Salsa Jalapeño Sichuan hot sauce. The iconic Red Jalapeño chili, combined with a pinch of Sichuan pepper, Arbol, pickled lemon, Habanero and a touch of vinegar. This is Let’s Salsa’s interpretation of how a classic red hot sauce should be and we dare to say that this is a very good implementation! Very versatile, but we especially like it with eggs or with a döner sandwich.
Origin: Amsterdam, NL
Contents: 100 ml
€4,95
Out of stock
Ingredients Let’s Salsa Jalapeño Sichuan Hot Sauce: Red Jalapeño, Tomato Paste, Arbol Chili, Pickled Lemon, Maple Syrup, Rice Vinegar, Red Habanero, Green Sichuan Pepper, Salt.
Nutritional values per 100gr:
Energy: 266.2kJ/58kcal
Vet: 0.3 grams
of which underlying fats: 0.1 gram
Carbohydrates: 14.4 grams
including sugars: 11.7 grams
Proteins: 1.3 grams
Salt: 0.1 grams
Shake before use and store securely after opening.
| Country / Continent | The Netherlands |
|---|---|
| Heat Level | Medium Hot |
| Taste | Savoury, Sour / Tart |
| Pepper | Jalapeño, Habanero, Other |
| Vegan | Yes |
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