(1 customer review)

Karma Carnival hot sauce

Karma Carnival hot sauce is a sweet and sour hot sauce, made with very hot yellow peppers such as Scotch Bonnet, Fatalii and Moruga Scorpion. It has a sweet touch because of the organic sugar and the sour comes from lime juice and two different types of vinegar. Thyme gives this sauce more depth.

Origin: Rochester, New York (USA).

Content: 148ml


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Ingredients Karma Carnival Hot Sauce: yellow chile peppers (scotch bonnet, fatalii and yellow scorpion moruga), vinegar (apple cider and white), organic sugar, fresh lime juice, salt, knoflook, green mango, thyme.

Nutritional facts per 100gr:
Energy: 431.8 kJ/103.2 kcal
Fat: 0.39 grams
of which saturates: 0.05 grams
Carbohydrates: 24.18 grams
of which sugars: 20.15 grams
Protein: 1.55 grams
Salt: 0.34 grams

Shake before use and refrigerate after opening.

Additional information

Heat Level

Very Hot


Sweet, Sour / Tart


Scotch Bonnet, Trinidad Scorpion

Country / Continent




1 review for Karma Carnival hot sauce

  1. Robin

    Absolutely fantastic sauce, and very hot! Has a fruity spicy palette and for me I felt it hotter and others sauces classed as hotter. Warm heat but with a pinch and distinct tone that grows and marvelous on vegetarian foods.

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