This Barnacle Bullwhip Serrano & Kelp Hot Sauce is like a tangy version of their Piri Piri Hot Sauce and we are a fan! Bullwhip Kelp (Alaskan seaweed that can grow up to 35 meters in length), fiery fresh Serrano puree, fresh garlic, a hint of agave and a nice acidity from the vinegar make this sauce wonderfully full of flavor. This gives you fresh, savory and umami notes in this hot sauce and it will take your favorite dishes to a new level. We think it’s especially great in combination with fish (pastas), but actually it’s very all-round!
Origin: Juneau, Alaska (USA)
Content: 150ml
€7,95
Out of stock
Ingredients Barnacle Bullwhip Kelp & Serrano Hot Sauce: Alaskan Bull Kelp, Water, Vinegar (Water, Vinegar), Fermented Serrano Mash, non-GMO Vegetable Oil, Agave, Salt, Garlic, Green Ghost Pepper, Onion Powder, Xanthan Gum
Nutritional values per 100gr:
Energy: 418.68 kJ / 100 kcal
Fat: 0.0 grams
Of which saturated: 0 grams
Carbohydrates: 0 grams
Of which sugars: 0 grams
Protein: 0 grams
Sodium: 1.3 grams
Shake before use and keep refrigerated after opening.
| Country / Continent | America |
|---|---|
| Heat Level | Medium Hot |
| Taste | Savoury, Sour / Tart, Umami |
| Pepper | Serrano, Ghost Pepper / Bhut Jolokia |
| Vegan | Yes |
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